Pepper Lunch@TAKA

What's Pepper Lunch?

From Wikipedia,
Pepper Lunch is a "fast-steak" restaurant franchise popular in the Tokyo area. There are over 130 restaurants in Japan, South Korea, China, Taiwan, Singapore, and the United States.

Cooking Method
Metal hot plates are heated to over 200 degrees Fahrenheit by an electromagnetic cooker. Raw steaks (or chicken, hamburger, etc.) are then placed on the plates, where they cook in front of the customer. The meat can be eaten raw or well done, depending on the customer's preference; sauces and spices can be added as well.

Moi and Tom decided to try out it out after passing by the place a couple of times. (the long quene outside the restaurant convinced us that this must be the "IT" eating place)

Screams of "Irrashaimasssssse!" assailed our ears the moment we stepped in.

We placed our orders and wait for our food to arrive.
The food took pretty long to arrive. So Tom started fooling around with his phone camera.

TAKE 1: while waiting for the food to arrive *smiling*

TAKE 2: im losing my patience *bleah*

TAKE 3: WHERE'S THE FOOD!! *pouting*

Finally, the food is here...

Reading the cooking instruction...looks complicated..

Ready to go! let's start cooking our own food!

Tata!
its funny that we pay to cook our own food! how illogical is that? My beef turns out overcooked (i prefer my beef medium rare) and it was a tad too salty (must be too much seasoning! Darn!)
let's say its better to just seat back and relax, and enjoy food that's cooked by the professional chefs. That's what we are paying for right?