Instead of paying outrageous amount of money(like those in the cinema), moi bought this packet of dried corn kernels from the US that cost moi less than US$3.
(So far, Cold storage is the only supermarket in Singapore that sells dried corn kernels for making popcorns)
Find a saucepan WITH LID!!
pour in a small amount of cooking oil or Olive oil if you are those health conscious type.
Medium heat.
Throw in a handful of the corn kernals.
(Not too much else there's no space once it start popping)
YAAY~
It always amaze moi when i see them popping...It's so interesting to see them changing from corn kernels to white fluffy popcorns.... and you can't do that with other kind of seeds...
JUST corns....
2 comments:
awww...that recalls me when i'm at canada , used to eat pop corn for 3 meals , to save money :D
but these days lazy to DIY already :P
WAHHHHH......eat pop corns for 3 meals!?!? Guess you must be so sick of them by now...hehe
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